French goats' cheese fig and pesto crostini
Win Win a dinner for four at Franco’s in St James’s, London
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- ½ white baguette, sliced into 12
- 2 tbsp olive oil
- 2 x 150g packs spreadable fresh French goats' cheese
- 4 figs, cut into thin wedges
- 3 tbsp Taste the Difference pesto alla Genovese
- juice of 1 lemon
More Like This
Baked Goat Cheese Crostini Recipe
pillsbury.com
Fig and Goat Cheese Crostini - The Trust Company of Tennessee
thetrust.com
Goats Cheese Crostini with Port Soaked Figs & Prosciutto
foodsymphony.com.au
Three-veg frittata with goats' cheese
sainsburysmagazine.co.uk
Goat Cheese, Fig and Prosciutto Crostini Gelson's
gelsons.com
Goat cheese crostini with Meyer lemon, green olive and fig relish
food52.com
Fig and Feta Crostini
sippitysup.com
Prosciutto and Fresh Fig Crostini | Our Canada
readersdigest.ca