Goat Cheese, Fig and Prosciutto Crostini Gelson's
Crunchy baguette toast, creamy goat cheese, sweet fig preserves, salty prosciutto, and peppery arugula—perfect savory-sweet crostini ideal for any gathering. Pair with Grgich Hills Fumé Blanc for...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 1 fresh baguette (cut into 12 slices)
- ¼ cup olive oil
- ¼ tsp salt
- 4 oz. goat cheese, plain, at room temperature
- 12 Tbsp Bonne Maman Fig Preserves
- 12 slices of prosciutto
- 12 fresh arugula leaves, whole
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