Beans and Wieners under Cornbread Recipe - American Cuisine

Beans and Wieners under Cornbread Recipe - American Cuisine

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Try this savory recipe for Beans and Wieners under Cornbread featuring wieners, vegetarian beans, catsup, Dijon-style mustard, dark brown sugar, molasses, hot pepper sauce, scallions, olive oil,...

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Ingredients

  • 24 oz (680 g) all- beef wieners
  • 64 oz (1.81 kg) vegetarian beans
  • 0.25 cup catsup
  • 2 tbsp dijon-style mustard
  • 2 tbsp dark brown sugar
  • 2 tbsp dark molasses
  • 2 tsp hot pepper sauce
  • 2 scallions , including part of the green , chopped
  • 2 tbsp olive oil
  • 1.33 cup yellow cornmeal
  • 0.67 cup all-purpose flour
  • 2 tbsp granulated sugar
  • 2 tsp baking powder
  • 1 tsp salt
  • 2 eggs
  • 1 cup milk

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