Rainbow Chard with Rice – Pennys Menu
Explore the unexpected love for Rainbow Chard with Rice, transforming this vibrant vegetable into a delicious dish you won't want to miss!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pennysmenu.com.
Ingredients
- 1 large bowl chard (washed and roughly chopped)
- 1 medium brown onion (diced)
- 1 birdseye chili (finely diced with the seeds (optional))
- 1 clove garlic (finely diced)
- 1 cup tomato puree
- 1/3 cup rice (uncooked)
- 1 cup water
- 2 tbs olive oil
More Like This
Rainbow Chard with Rice – Pennys Menu
pennysmenu.com
Brown Rice and Rainbow Chard Salad with Blue Cheese Vinaigrette | Town & Country Markets
townandcountrymarkets.com
Rainbow Chard with Garlic & Mustard Seeds - Oryana
oryana.coop
Sautéed Rainbow Chard with Pine Nuts and Dried Cranberries - Inspired Cuisine
inspiredcuisine.ca
Charred Rainbow Chard with Garlic & Hummus
gourmettraveller.com.au
Rainbow Rice | Easy Vegan Recipe | Veganuary
veganuary.com
Rainbow Chard with Tomatoes & Green Olives - TOUT'S
touts.co.uk
Rainbow Chard with Raisins and Pine Nuts | Vegetarian Recipes | Tesco Real Food
realfood.tesco.com