Salsa Macha Recipe - Recipezazz.com

Salsa Macha Recipe - Recipezazz.com

www.recipezazz.com

This can be used as a condiment for summer grilled meats. Or use it as a salsa to dip in tortilla chips or pita bread pieces.

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Ingredients

  • 2-3 ounces dried chile pods (ancho, guajillo, pasilla or New Mexico or use a combination)
  • 2 cups extra virgin olive oil
  • 1/3 cup chopped dry roasted peanuts
  • 1/4 cup chopped pecans
  • 1-2 tablespoons sesame seeds
  • 1/4 cup red onion, chopped
  • 4 large cloves garlic, peeled, cut in half
  • 1-2 tablespoons cider vinegar
  • 1-2 tablespoons canned chipotles in adobo, removed from sauce
  • 1 teaspoon fine salt, or to taste
  • 1/2 teaspoon dried oregano

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