Maine Lobster Piri Piri with Gooseberries, Cucumber and Avocados - Recipe
In this recipe, Maine Lobster is spiced up with piri piri sauce and a blend of fruit and vegetables for a unique twist.
Ingredients
- Maine Lobster Meat - COOKED AND CHOPPED – 2 LBS
- Yellow Bell Pepper - 2 EACH
- Yellow Tomato - 2 CUPS
- Gooseberries - 40 EACH
- Sugar - ½ CUP
- Red Onions - SLICED – ¼ CUP
- Garlic - 2 CLOVES
- Habanero - 1 EACH
- Dried Oregano - 1 TEASPOON
- Salt - 1 TABLESPOON
- Persian Cucumbers - 10 EACH
- Yellow Cherry Tomatoes - 30 EACH
- Gooseberries - 30 EACH
- Avocados - DICED – 5 EACH
- Mint - AS NEEDED
- Lemon Juice - 1 CUP
- Lime Juice - 1 CUP
- White Balsamic Vinegar - ½ CUP
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