Ham'ttata | Recipe Saver

Ham'ttata | Recipe Saver

recipesaver.com

Ham'ttata! It's fun to say and fun to eat! Best of all, the name explains exactly what it is — a delicious savory egg frittata loaded with cubes of succulent ham! But there's more to it than that!...

View Original

Share this recipe:

Ingredients

  • 2 medium russet potatoes
  • 4 tablespoons unsalted butter, divided
  • 2 yellow onions, sliced
  • 16 large eggs
  • 1/2 cup half-and-half
  • 1 teaspoon kosher salt, plus more, to taste
  • black pepper, to taste
  • 1 (1-pound) ham steak, trimmed and cubed
  • 2 cups sharp white cheddar cheese, shredded
  • 1/2 cup fresh chives, chopped, divided
  • 1 cup sour cream

More Like This