Macerated Chili-Cinnamon Peaches & Blueberries | Working Against Gravity
“Macerate” may not sound like the most appetizing word, but the process of macerating fruit creates a world of flavor your taste buds can’t ignore. Maceration i
Ingredients
- 300 g peaches, sliced or cubed
- 75 g blueberries
- 3 g fresh ginger, grated
- 1/4 tsp cinnamon
- 1/2 tsp chili powder
- 4 g coconut sugar
- 4 g olive oil
- 15 g white wine
- Squeeze of lime
- Pinch of salt
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