Afghani White Kofta Gravy – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Afghani White Kofta Gravy – Food Fusion - Pakistani's No 1 Quick Recipe Platform

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This Afghani White kofta gravy recipe will be made on repeat in your home once you try it. So make it and share your feedback with us. #HappyCookingToYou

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Ingredients

  • -Boneless chicken cubes 500g
  • -Pyaz (Onion) 1 medium
  • -Hari mirch (Green chillies) 2-3
  • -Hara dhania (Fresh coriander) chopped 2 tbs
  • -Adrak lehsan paste (Ginger garlic paste) 1 tsp
  • -Zeera powder (Cumin powder) 1 tsp
  • -Himalayan pink salt ½ tsp or to taste
  • -Kali mirch powder (Black pepper powder) ½ tsp
  • -Lal mirch (Red chilli) crushed 1 tsp
  • -Garam masala powder ½ tsp
  • -Ghee (Clarified butter) 1 & ½ tbs
  • -Bread slice 1
  • -Cooking oil 5-6 tbs
  • -Pyaz (Onion) roughly sliced 3-4 small
  • -Hari elaichi (Green cardamom) 3-4
  • -Hari mirch (Green chillies) 4-5
  • -Badam (Almonds) soaked & peeled 8-9
  • -Char maghaz (Melon seeds) 2 tbs
  • -Water 3-4 tbs
  • -Zeera powder (Cumin powder) ½ tsp
  • -Javitri powder (Mace powder) ¼ tsp
  • -Dhania powder (Coriander powder) ½ tsp
  • -Adrak lehsan paste (Ginger garlic paste) ½ tsp
  • -Dahi (Yogurt) whisked ½ Cup
  • -Water ½ Cup
  • -Cream ¼ Cup
  • -Kasuri methi (Dried fenugreek leaves) 1 tsp
  • -Hara dhania (Fresh coriander) chopped

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