Twice Baked Kraut And Ham Potatoes - Recipes - Pickle Packers International

Twice Baked Kraut And Ham Potatoes - Recipes - Pickle Packers International

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Twice-baked potatoes stuffed with sauerkraut, ham, and creamy toppings—serves 6. Perfect for a comforting meal!

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Ingredients

  • 6 large baking potatoes
  • 1/4 cup sauerkraut juice
  • 1/2 cup low-fat sour cream
  • 1/2 cup low-fat mayonnaise
  • 1 cup sauerkraut, drained
  • 1/4 pound boiled ham, cut in thin strips
  • 1/2 cup grated Parmesan or Cheddar

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