Golden Pillow Pineapple Tarts Recipe | SCS Dairy
Golden Pillow Pineapple Tarts are a festive must-have - soft, buttery pastry wrapped around sweet pineapple jam. Their golden, pillow-like shape keeps the
Ingredients
- 250g SCS Salted Butter
- 500g Plain Flour (Sifted & more for dusting)
- 100g Icing Sugar
- 1 Egg Yolk
- 1 tsp Vanilla Essence
- 1 pinch Salt
- 1/4 tsp Baking Soda
- 400g Plain Flour
- 100g Coconut Sprinkles
- 1 tbsp Cold Milk
- 2 Large Pineapples (About 1kg each)
- 200g Fine Grain White Sugar
- 1 Cinnamon Stick
- 3 Cloves
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