Keto King Cake Earthquake Cake - Dinner Party Diaries

Name: Keto King Cake Earthquake Cake - Dinner Party Diaries
Total time: 70 min
Ingredients: ⅔ cup Pecans (Chopped); 10.6 ounces Keto Yellow Cake Mix (1 box // 300 grams); ½ cup Water; 3 Eggs (I use jumbo eggs.); 9 tablespoons Unsalted Butter; 6 ounces Cream Cheese (Softened); 2.75 cups Powdered Allulose (Sifted and Divided: 1.25 cups in cream cheese mixture; 1.5 cups in frosting mixture); 1.25 cups Powdered Erythritol (Sifted); 2 teaspoons Cinnamon; 1 teaspoon Vanilla Extract; ¼ teaspoon Kosher Salt; ¼ cup Heavy Cream; 2 tablespoons Unsweetened Vanilla Almond Milk; 3 tablespoons Granulated Erythritol (Divided: 1 tablespoon for each color–purple, green, yellow); 3 grams Food Coloring Powder (1 gram each each Purple, Green, and Yellow )

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Befitting a Mardi Gras celebration, this Keto King Cake Earthquake Cake is festive and decadent. Perfect for your Mardi Gras Party!

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Ingredients

⅔ cup Pecans (Chopped)
10.6 ounces Keto Yellow Cake Mix (1 box // 300 grams)
½ cup Water
3 Eggs (I use jumbo eggs.)
9 tablespoons Unsalted Butter
6 ounces Cream Cheese (Softened)
2.75 cups Powdered Allulose (Sifted and Divided: 1.25 cups in cream cheese mixture; 1.5 cups in frosting mixture)
1.25 cups Powdered Erythritol (Sifted)
2 teaspoons Cinnamon
1 teaspoon Vanilla Extract
¼ teaspoon Kosher Salt
¼ cup Heavy Cream
2 tablespoons Unsweetened Vanilla Almond Milk
3 tablespoons Granulated Erythritol (Divided: 1 tablespoon for each color–purple, green, yellow)
3 grams Food Coloring Powder (1 gram each each Purple, Green, and Yellow )