Homemande Wonton Soup – Love and Cook
Easy homemade wonton soup with a flavorful broth, perfect for a quick weekday meal inspired by traditional Chinese cooking techniques.
Ingredients
- 200 g minced pork
- 200 g pak choy (or shanghai greens)
- 2 teaspoons shaoxing rice wine
- 1 tablespoon light soy sauce
- 1 teaspoon grated garlic
- 1 teaspoon grated ginger
- 1 teaspoon minced garlic
- 2 spring onions (very finely chopped green & white parts)
- 1/2 teaspoon sugar
- large pinch salt
- dash toasted sesame oil
- 1/2 teaspoon white pepper powder (substitute black pepper if you don’t have white)
- 1 packet square wanton wrappers (about 30 pieces)
- 4-5 stems Chinese Kai lan or other greens (optional)
- 500 ml chicken or pork stock
- light soy sauce & chilli oil to serve
- finely sliced spring onion and coriander to serve
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