Mango, Avocado & Coconut Couscous Salad - Ainsley Harriott
Mango, Avocado & Coconut Couscous Salad This is so simple to make and is bursting with the summery flavours of the Caribbean.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ainsley-harriott.com.
Ingredients
- 1 x packet of Ainsley Harriott Caribbean-inspired Couscous
- 1 mango, stoned and chopped
- 1 avocado, chopped
- small handful coriander leaves, chopped
- 2 tbsp of coconut flakes
- ½ lime for squeezing (optional)
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