Grilled Shrimp Fajitas
Grilled Shrimp Fajitas is the recipe for a tasty Tex-Mex meal that is sure to be a hit year-round! The zesty citrus marinade in this dish is reminiscent of warm summer evenings and is truly...
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Cooking tools:
- Grill
- Grill brush
- Saute pan
- Stove
- Mixing bowl
- Measuring spoon
- Chef's knife
- Cutting board
- Plastic wrap
- Refrigerator
- Aluminum foil
- Plate
Ingredients
- 2 tablespoons chili powder
- 2 teaspoons oregano
- 2 teaspoons cumin
- 2 teaspoons paprika
- 2 teaspoons kosher salt
- 2 teaspoons black pepper
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon chipotle powder
- 1/4 cup lime juice
- 1/4 cup orange juice
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 2 pounds medium shrimp, peeled and deveined
- 4 bell peppers, sliced into strips
- 1 large red onion, sliced into strips
- diced pineapple, optional, to taste
- fresh jalapeño, optional, sliced, to taste
- 8 tortillas, preferably corn, warmed
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