Cajun Pork Fillet Traybake with Vegetables | LovePork

Ingredients

• 1 x 450g lean pork fillet, trimmed
• 2 tablespoons Cajun seasoning or similar
• 3 teaspoons oil
• 2 teaspoons garlic purée, or 1 large garlic clove, peeled and finely chopped
• 2 teaspoons runny honey
• 500g small potatoes, unpeeled and cut into small dice
• 1 large red pepper, cored, deseeded and cut into small dice
• 1 onion, peeled and cut into wedges
• 100g green beans, topped, tailed and cut in half
• 1 tablespoon freshly chopped parsley