Blue & Gold Lobster Pizza | Menu Recipe
Add a slice of "heaven of the sea" to your menu with this Blue & Gold Lobster Pizza recipe. Packed full of flavors your customers will devour.
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Cooking tools:
- Blender
- Pastry brush
- Oven
- Baking sheet
Ingredients
- 1 10" pizza crust
- 2 oz Italian dressing, prepared
- 2 oz Fire roasted diced tomatoes
- 6 oz Shredded mozzeralla
- 1 cup Lobster Sensations, gently crumbled
- ½ cup Pineapple pizza wedges, drained and reserve liquid
- 1 oz Light syrup
- ¼ cup Blue cheese crumbles
- ¼ cup Red onion, sliced
- Cilantro
- Blue cheese dressing, prepared
- Chili garlic sauce
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