Yummy Gochujang Noodles | Just A Pinch Recipes
Whisk the sauce ingredients (except the extra broth) in a small bowl or shake together in a jar. It should form a thick sauce. Cook the chicken in a large skillet over medium...
Ingredients
- ## SAUCE
- 3 tablespoon(s) soy sauce, low-sodium
- 2-3 tablespoon(s) gochujang sauce
- 2 tablespoon(s) tomato paste
- 2 tablespoon(s) peanut butter
- 2 tablespoon(s) water
- 2 tablespoon(s) brown sugar
- 1 clove(s) minced garlic
- 1 cup(s) chicken broth
- ## RAMEN
- 1 pound(s) ground chicken
- 1/2 teaspoon(s) salt
- 1/2 teaspoon(s) ground pepper
- 2 package(s) rice ramen or stir fry noodles
- 1-2 cups cup(s) fresh spinach
- 1/4 cup(s) scallions
- 1 tablespoon(s) chili oil for finishing
- 1 tablespoon(s) sesame seeds for finishing
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