Ham and Swiss Football Sandwiches
Brushed with a butter sauce and baked, these hot sandwiches are a game-day favorite.
Keywords
- Pork
- ATK Staff Pick
- Sandwiches
- Cheese
- Main Courses
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Microwave
- Whisk
- Aluminum foil
- Chef's knife
- Measuring spoon
- Pastry brush
- Spoon
- Cutting board
Ingredients
- 12 rolls, square soft white dinner
- 6 tablespoons yellow mustard, divided
- 8 ounces deli Black Forest ham (12 thin slices)
- 8 ounces deli Swiss cheese (12 thin slices)
- Pepper
- 4 tablespoons unsalted butter
- 2 tablespoons finely chopped onion
- 1 tablespoon poppy seeds
- 2 tablespoons Worcestershire sauce
- 1 teaspoon garlic powder
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