King's Hawaiian Cheesecake Danish - Sweet Breakfast Perfection
King's Hawaiian Cheesecake Danish features soft rolls stuffed with cream cheese and baked with a cinnamon-sugar glaze. Perfect for breakfast or brunch!
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Cooking tools:
- Piping bag
- Zip-top bag
- Microplane
- Instant-read thermometer
- Baking dish
- Oven
- Chef's knife
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Plate
Ingredients
- 12-pack King's Hawaiian Sweet Rolls.
- 1/3 cup Butter, melted.
- 2 tbsp Brown Sugar.
- 1/2 tbsp Ground Cinnamon.
- 1/8 tsp Freshly Grated Nutmeg.
- 8 oz Cream Cheese (room temperature).
- 3 tbsp Granulated Sugar.
- 1 Large Egg, beaten.
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