African Fish Roll - African Food Network
Explore the flavors of Africa with our African Fish Roll recipe. Perfect for seafood lovers, this dish is sure to impress at any dinner party.
Ingredients
- 2½ cup all-purpose flour
- 2 tablespoon sugar
- vegetable oil to deep fry
- 4 tablespoon magarine
- 1 egg
- 1 tablespoon baking powder
- ¼ salt
- 1 mackerel fish (titus fish)
- 2 green onions (chopped)
- 1 small onion (chopped)
- cayenne pepper or paprika powder to taste
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