Speedy Lunch: Molletes | A Mexican Cook

Speedy Lunch: Molletes | A Mexican Cook

amexicancook.ie

After 48 hours of rain, half of Dublin stuck on cars or under water and pretty rotten weather conditions, today I had to work from home. Normally I bring a packed lunch and eat it at my desk, today I...

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Ingredients

  • 2 thick slices white bread
  • 4 tablespoons refried beans
  • 4-6 slices chorizo
  • 30 grams cheddar cheese, roughtly chopped
  • Freshly made pico de gallo salsa

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