Southwestern Chicken Casserole Recipe | Samsung Food App

Ingredients

• 1.5 cups minute brown rice, uncooked (white or brown minute rice will work)
• 2 cups low sodium chicken broth
• 1/2 medium yellow onion, finely diced
• 1 15-oz. can sweet corn, drained and rinsed
• 1 15-oz. can black beans, drained and rinsed
• 1 lb. boneless skinless chicken breasts, cut into 1-inch chunks (raw)
• 1 16-oz. jar salsa (any spice level works!)
• 1/4 cup chopped fresh cilantro
• 1/2 teaspoon smoked paprika
• 1 teaspoon chili powder
• 1 teaspoon ground cumin
• 2 teaspoons garlic powder
• 1/2 cup Colby Jack cheese
• optional toppings: shredded Colby Jack cheese, Greek yogurt, salsa, and green onions