Spring Pea Pesto | Willy Street Co-op
Discover a refreshing Spring Pea Pesto with mint and lemon—perfect for pasta or as a spread. Quick and easy, it’s a delightful twist on traditional pesto!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.willystreet.coop.
Ingredients
- 1 cup peas, fresh or thawed if frozen
- 1/2 cup fresh mint leaves
- 1 teaspoon fresh lemon zest
- 1 scallion, chopped
- 1 tablespoon lemon juice
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon extra virgin olive oil
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