Pineapple Tofu Skewers
A refreshing take on your usual backyard classic, this features a great marinade that's just perfect for the savoury Smoked Soy Free Tofu
Ingredients
- 2 cups cubed pineapple
- 1 block cubed Big Mountain Smoked Soy-Free Tofu
- 1 tbsp oil
- 1/4 cup lime juice
- 2 cloves garlic, minced
- 2 tbsp chopped cilantro
- 1 1/2 tsp chili powder
- 1/2 tsp smoked paprika
- Salt & pepper to taste
- Slice Smoked Tofu block into cubes
- Combine all ingredients except for the pineapple and tofu.
- Soak cubed tofu in marinade for a few hours or overnight.
- Skewer marinated tofu and pineapple. Grill and enjoy!
More Like This
Tofu Skewers with Sweet & Smoky Pineapple & Vegetables
foodrevolution.org
Tofu Vegetable Skewers - Vegan Heaven
veganheaven.org
Grilled Tofu Skewers - Chopped
chopped.com
Smoky BBQ Tofu Skewers - Grains & Legumes Nutrition Council
glnc.org.au
Chipotle Grilled Tofu Skewers - Community Servings
servings.org
Tofu Veggie Skewers - A better choice!
abetterchoice.com.au
Spicy Grilled Tofu Skewers: 5 Easy Steps for Perfect Flavor - Recipes Horizon
recipeshorizon.com
Irresistible Grilled Tofu Skewers (Vegan Kebabs) - The Pesky Vegan
thepeskyvegan.com