Smoked Salmon Phyllo Cups
Smoked Salmon Phyllo Cups | Clean Plates
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Cooking tools:
- Muffin tin
- Pastry brush
- Baking sheet
- Oven
- Chef's knife
- Pizza cutter
- Measuring spoon
- Spoon
Ingredients
- 1 roll of phyllo dough
- 2 tablespoons melted butter
- Non-sticking cooking spray
- 2 tubs Arla Original Cream Cheese
- 4 slices thinly sliced smoked salmon
- Optional toppings: chives, dill, capers, red onion
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