Dhal Poornam
Mangalorean Recipes offers more than a thousand recipes from Mangalore, Goa and other parts of India. Includes Catholic Choral music.
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Ingredients
- 2 Teacup Rice, fine grain.
- 1 Teacup Dhal, Urid (white)
- 1 Teacup Dhal, Chana
- 1 Teacup Coconut scraped (fresh)
- 1 Teacup Jaggery
- 1 Pinch Salt
- 4 Pods (whole) Cardamoms (Elaichi)
- 1 Teacup Cooking Oil
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