Gado Gado | I Love Eggs

Ingredients

• 6 eggs hard-boiled and cut in half lengthways
• 1/4 of a head of cabbage sliced (use raw or steamed)
• 3 carrots cut into strips or grated
• 1 stick of celery chopped
• 1 handful of spinach leaves (use raw or lightly steamed)
• 4 medium size potatoes cut into pieces and boiled
• 150 mls of peanut sauce (bought or make your own)
• 1 (add or substitute seasonal or frozen vegetables to suit yourself)