Vegetarian Tagliatelle | Recipe | Kitchen Stories
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Ingredients
- 250 g tagliatelle
- 2 onion (finely chopped)
- 1 zucchini (finely chopped)
- 1 carrot (finely chopped)
- 1 green bell pepper (finely chopped)
- 1 red bell pepper (finely chopped)
- 1.5 tbsp olive oil
- 0.25 tsp oregano
- 0.5 tsp black pepper
- 0.5 tsp salt
- Parmesan cheese (grated, for serving)
- 400 g Spicy Tomato Pasta Sauce
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