Chia and pepita gluten free loaf - Cookidoo® – the official Thermomix® recipe platform
Gluten-free chia and pepita loaf made with basmati rice and chickpea flour. Perfect for Thermomix users! Try it now and impress your friends. Sign up free today!
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Ingredients
- 110 g basmati rice
- 110 g long grain brown rice
- 80 g millet
- butter
- 40 g chickpea (besan) flour
- 140 g arrowroot flour
- 40 g chia seeds
- 40 g pepita seeds
- 2 tsp xanthan gum
- 1 tsp salt
- 2 tbsp honey
- 400 g water
- 2 tsp dried instant yeast
- 30 g macadamia oil
- 1 tsp apple cider vinegar
- 2 eggs
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