Foryoueats: Lemony Broiled Potatoes With Halloumi Cheese

Foryoueats: Lemony Broiled Potatoes With Halloumi Cheese

foryoueats.com

This tangy and savory dish features thinly sliced Yukon Gold potatoes broiled to crispy perfection with a squeeze of fresh lemon juice and zest. Topped with slices of salty halloumi cheese and a...

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Ingredients

  • 2 tablespoons (30ml) extra-virgin olive oil
  • 1 pound (450g) Yukon Gold potatoes, sliced 1/8 inch thick
  • Kosher or sea salt
  • Freshly ground black pepper
  • 1/4 cup (60ml) fresh lemon juice, from about 1 lemon, plus zest of 1 lemon
  • 8 ounces (225g) halloumi cheese, thinly sliced
  • 2 teaspoons dried oregano

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