Homemade Tempeh
Once you've had homemade tempeh you'll never go back to store bought ever again! Tempeh is a good protein source for vegans and it's so easy to make from scratch, with no special tools required...
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Cooking tools:
- Zip-top bag
- Chef's knife
- Cutting board
- Freezer
Ingredients
- 500g organic soybeans
- 4 litres water
- 3 tbsp brown rice vinegar
- 1 heaped tsp tempeh starter
- 1 gallon size ziplock bag
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