Easy Baked Tempeh
If you've never tried Tempeh before, you're missing a treat, especially with this awesome peanut sauce drizzled over. Super tasty!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Cooking tools:
- Air fryer
- Toaster oven
- Mason jar
- Fine-mesh sieve
- Oven
- Stove
- Saucepan
- Baking sheet
- Parchment paper
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 8oz organic tempeh
- 1/4 cup low-sodium soy sauce
- 1/4 cup low-sodium vegetable broth
- 2 tablespoons maple syrup
- 2 tablespoons rice vinegar
- 2 tablespoons pb2 powdered peanut butter
- 1 tablespoon minced garlic
- 1 tablespoon cornstarch
- 1 teaspoon sriracha
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