Idaho® Potato Chorizo Healthy Breakfast Burritos | Idaho Potato Commission
If you love breakfast, these savory Idaho® Potato Chorizo Healthy Breakfast Burritos may be your kind of breakfast! Drizzle on this fresh homemade salsa verde, and you have a breakfast burrito...
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Cooking tools:
- Blender
- Oven
- Toaster oven
- Baking dish
- Aluminum foil
- Skillet
- Microwave
- Plastic wrap
- Plate
- Zip-top bag
- Chef's knife
- Cutting board
Ingredients
- 5 tomatillos
- 2 teaspoons fresh lime juice
- 1 clove garlic
- 3 scallions, chopped
- 3 tablespoons fresh cilantro
- 1 tablespoon avocado oil
- 2 large Idaho® Russet Potatoes, diced
- 3 links chorizo (equals about a cup of chopped chorizo), chopped
- Salt
- pepper
- Flour tortillas
- Shredded cheese
- Sour cream
- Scallions
- Jalapeños
- Black beans
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