Cod with creamy lemon and parsley sauce recipe | Schwartz
This Steamed Cod with Creamy Lemon and Parsley Sauce is a definite hit at dinner time - best served with mash and crunchy broccoli. Visit Schwartz.
Keywords
- Steamed Cod with Creamy Lemon & Parsley Sauce
- recipe
- Cooking recipe
- Free recipe
- Fish recipe
- Schwartz
- British recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 2-3 x 175 g (6 oz) boneless, skinless cod fillets
- 1 pouch Creamy Lemon 38 Parsley Sauce
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