Croquembouche (Caramel-Glazed Cream Puffs) | Saveur

Croquembouche (Caramel-Glazed Cream Puffs) | Saveur

www.saveur.com

Croquembouche, a spire of caramelized cream puffs are a popular dessert at French weddings, made from extremely versatile pate a choux, filled with cream and dressed in a web of that delicious amber...

View Original

Share this recipe:

Ingredients

  • 12 tbsp. unsalted butter
  • <sup>1</sup>⁄<sub>4</sub> tsp. kosher salt
  • 2 cups flour
  • 9 eggs
  • <a href="https://www.saveur.com/pastry-cream/">Pastry Cream »</a>
  • 4 cups sugar

More Like This