Buns with potato filling « SOULFUL BAKES – by Shano Biju
Super soft mini buns filled with mildly spicy potato masala, perfect for a cozy tea break. Easy to make and delicious!
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Ingredients
- 3 1/2 cups All purpose flour
- 2 1/4 tsp Instant dry yeast
- 1 cup Warm water
- 2 tbsp Oil
- 1 tbsp Salt
- 1 tbsp Sugar
- 2 Boiled potatoes
- 1 Onion
- 2 Garlic
- 1/2 tsp Red chilli powder
- 1 tsp Coriander powder
- 1/2 tsp Tumeric powder
- 3 tbsp Water
- 1 tsp Garam masala powder
- Salt to taste
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