Anginetti – m. c. de marco

Ingredients

• ½ c. sugar
• ¼ c. vegetable shortening
• 3 large eggs
• 1 ½ tsp lemon extract
• 2 c. all-purpose flour
• 1 ½ tsp baking powder
• ⅛ tsp salt
• 3 c. confectioners' sugar
• ¼ c. water
• 1 tsp lemon extract