Grilled Romaine Lettuce Recipe 2 Minutes to Char
Grilled romaine lettuce recipe made with romaine hearts brushed with a homemade vinaigrette that is then grilled for just 2 minutes to add char and flavor.
Ingredients
- 2 heads romaine lettuce
- 3 tablespoons extra virgin olive oil
- ½ lemon (juiced, other half reserved for serving)
- 1 teaspoon dijon mustard
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- Freshly grated parmesan cheese (for serving)
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