Turkish Chickpea Stew Recipe | Home Pressure Cooking

Ingredients

• 2 tbsp olive oil
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 tsp ground cumin
• 1 tsp ground paprika
• 1 can diced tomatoes ((14 oz))
• 2 cups vegetable broth
• 2 cans chickpeas, drained and rinsed ((15 oz each))
• 1 tsp salt
• 1/2 tsp black pepper
• 1/4 cup fresh parsley, chopped