Vegetarian burger from the Big Green Egg
If you are planning a vegetarian bbq or want to expand your vegetarian recipes, these falafel burgers from the Big Green Egg are a guaranteed success.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.biggreenegg.eu.
Ingredients
- 500 g chickpeas (tin, drained)
- 1 banana shallot
- 1 clove garlic
- ½ bunch curly-leaf parsley
- ½ bunch coriander
- 1 tbsp olive oil
- 1 tsp ground turmeric
- 1 tsp ground cumin seed
- 1 tsp Madras curry powder
- ½ tsp smoked paprika powder (hot)
- 1 tbsp flour
- 1 tbsp baking powder
- 50 g panko breadcrumbs
- 100 ml sunflower oil
- 1 avocado
- ½ cm red Spanish chilli pepper
- 1 tsp sushi ginger
- 4 coriander leaves
- finely grated peel of ¼ lime
- 1 ball mozzarella, 125 g
- 4 <a href="https://www.biggreenegg.eu/en/inspiration/recipes/hamburger-buns">hamburger buns </a>
- 40 g rocket
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