Four-Grain Bread
This powerhouse loaf, chock-full of grain and fiber, will satisfy a hungry appetite. Add this recipe to your yeast bread collection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at redstaryeast.com.
Ingredients
- 2 cups bread flour, divided
- 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
- 1/4 cup rye flour
- 1/4 cup rolled oats
- 1/4 cup yellow cornmeal
- 3 tablespoons buttermilk powder
- 1 1/2 teaspoons fine salt
- 1 cup plus 1 tablespoon water
- 2 tablespoons vegetable oil
- 4 tablespoons molasses
- 1/2 cup whole wheat flour
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