New York Rye Bread

Ingredients

• 2 cups bread flour
• 1 (0.25oz) package (7g) or 2 1/4 teaspoons Red Star Active Dry Yeast
• 1 1/2 teaspoons salt
• 1/2 teaspoon fennel seed
• 1 1/2 teaspoons caraway seed
• 4 teaspoons cocoa (for baking)
• 1 1/2 teaspoons instant coffee (granules)
• 3 tablespoons buttermilk powder
• 1 cup warm water (120-130°F)
• 3 tablespoons vegetable oil
• 3 tablespoons molasses
• 1 cup rye flour
• 2 tablespoons water (cold)
• 1 tablespoon cornstarch
• 1/2 cup water (boiling)