Ingredients
- 45 g azeite
- 500 g cebola roxa
- 200 g açúcar mascavado claro
- 1 ½ c. chá de sal
- 200 g vinagre de vinho tinto
- 100 g cogumelos frescos
- 50 g espinafres baby frescos
- 4 ovos
- 30 g leite
- 5 g cebolinho
- ½ c. chá de pimenta
- 60 g queijo de cabra
- 500 g água
- 2 - 3 c. sopa de manteiga
- 1 dente de alho
- 1 baguete
- 8 fatias de bacon
- 4 c. sopa de queijo-creme
- 4 fatias de tomate
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Bocadillo de frittata al vapor con queso de cabra y chutney de cebolla - Cookidoo® – the official Th
cookidoo.thermomix.com
Sandwich Frittata cu brânză de capră și chutney de ceapă roșie caramelizată - Cookidoo® – the offici
cookidoo.international
Sanduíches de carne fria e cebolada - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Fritatas de queijo de cabra e espinafres - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Fritatas individuais com cebolo - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Chutney de cebola roxa - Cookidoo® – the official Thermomix® recipe platform
cookidoo.co.uk
Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney - Cookidoo® – the official Ther
cookidoo.co.uk
Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney - Cookidoo® – the official Ther
cookidoo.co.uk