Spice Crusted Aussie Lamb Loin Chops with Insane Asparagus | Aussie Beef & Lamb | Malaysia

Ingredients

• 8 Aussie lamb loin chops
• Moroccan spice rub
• Butter, rosemary, & smashed garlic for basting
• 1.5 pounds asparagus
• ¼ cup red onion, minced
• 2 cloves garlic, minced
• ¼ cup pecans, chopped
• 1/3 cup full fat sugar free mayo
• 1.5 tablespoons lemon juice
• Tamari soy sauce
• Toasted sesame oil
• 1 teaspoon sambal olek or sriracha sauce
• 1 teaspoon stone ground or Dijon mustard
• Kosher salt & pepper
• Avocado oil