CORN PUDDING

CORN PUDDING

www.cook-books.com

| 1 c. sugar 3 Tbsp. corn starch pinch of salt 1 can evaporated milk + enough milk to make 2 cups 3 eggs, beaten 2 cans cream corn 1 stick butter, melted Mix

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Cooking tools:

  • Baking dish
  • Oven
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Saucepan
  • Stove

Ingredients

  • 1 c. sugar
  • 3 Tbsp. corn starch
  • pinch of salt
  • 1 can evaporated milk + enough milk to make 2 cups
  • 3 eggs, beaten
  • 2 cans cream corn
  • 1 stick butter, melted

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