Coquito | America's Test Kitchen
Many families with Latin American heritage have their own treasured version of this recipe. We like our Coquito, which is based on a Puerto Rican version, served over ice—but some folks swear by...
Keywords
- Beverages
- Holiday
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americastestkitchen.com.
Ingredients
- 1 (15-ounce) can cream of coconut
- 1 (14-ounce) can coconut milk
- 1 (12-ounce) can evaporated milk
- 1 1/4 cups gold rum
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg, plus extra for serving
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