Tuna Tartare

Tuna Tartare

andrewzimmern.com

Taste the ocean with Andrew Zimmern's Tuna Tartare, featuring roasted tomatoes and chipotle peppers. Perfect for seafood lovers! ๐ŸŸ๐Ÿ”ฅ๐Ÿ‘‰ [andrewzimmern.com/recipes/tuna-tartare] (154 chars)

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Cooking tools:

  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Pot
  • Stove
  • Refrigerator
  • Slotted spoon
  • Paper towel
  • Toaster
  • Plate
  • Serving platter

Ingredients

  • 1 pound tuna trim, odds and ends without sinew or connective tissue
  • 1/4 cup minced scallion
  • 1/4 cup chopped roasted tomatoes (recipe here)
  • 2 tablespoons minced chives
  • 2 teaspoons chipotles in adobo, minced
  • 3 anchovies, minced
  • Salt
  • Pepper
  • 2 cups peanut oil for frying
  • 2 shallots, thinly sliced
  • Toasts, for serving
  • Butter lettuce, for serving

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