Tuna Tartare
Taste the ocean with Andrew Zimmern's Tuna Tartare, featuring roasted tomatoes and chipotle peppers. Perfect for seafood lovers! ๐๐ฅ๐ [andrewzimmern.com/recipes/tuna-tartare] (154 chars)
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Pot
- Stove
- Refrigerator
- Slotted spoon
- Paper towel
- Toaster
- Plate
- Serving platter
Ingredients
- 1 pound tuna trim, odds and ends without sinew or connective tissue
- 1/4 cup minced scallion
- 1/4 cup chopped roasted tomatoes (recipe here)
- 2 tablespoons minced chives
- 2 teaspoons chipotles in adobo, minced
- 3 anchovies, minced
- Salt
- Pepper
- 2 cups peanut oil for frying
- 2 shallots, thinly sliced
- Toasts, for serving
- Butter lettuce, for serving
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