Burrito Baskets© (Makes 12) | Wilkinson 1888
Preheat oven and make spicy beef filling with onions, chili, and beans in a muffin tin. Perfect for 12 burrito baskets!
Ingredients
- 17.6oz-500g lean beef mince
- 1 large onion (finely chopped)
- 14.1oz-400g kidney beans (drained and rinsed)
- 2 red chilies (chopped)
- 1 mixed chilli stock pot
- 1 red pepper (deseeded & diced
- 3 garlic cloves (crushed)
- 2 teaspoons (heaped) chilli powder
- 1 teaspoon paprika
- 1 teaspoon ground coriander
- 1 beef stock pot
- 14.1oz-400g tinned chopped tomatoes
- 10.5 fl oz-300ml boiled water
- Dark chocolate (thumb sized piece)
- 14.1oz-400g tinned refried beans
- 1 pack instant Mexican rice (microwavable)
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