Skate Fish Wings Sautéed with Herbs

Skate Fish Wings Sautéed with Herbs

www.culinaemundi.com

Pan-fried Skate fish wings cooked and doused with butter and herbs.

View full recipe on www.culinaemundi.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.culinaemundi.com.

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Cooking tools:

  • Skillet
  • Stove
  • Toothpick
  • Paper towel
  • Serving platter

Ingredients

  • 2 Skate wings cleaned and readied to eat by the fishmonger
  • A drizzle of lemon juice to coat the fish before cooking
  • About 3 tbsp of butter
  • Two tbsp of balsamic vinegar
  • A small handful of finely chopped fresh herbs such as: parsley, chervil, tarragon, thyme..…
  • Salt
  • pepper

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